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Recommended number of guests: 11 - 44
Prices of this venue are available on request.
Cancellation policy. Full refund of fees for cancellation up to 30 days prior event, 50% refund of fees for cancellation up to 7 day prior event
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Herbert Samuel, located in the Gaon House on Tel Aviv's promenade opposite the sea, features creative and contemporary cuisine prepared by Chef Yonatan Roshfeld.
The menu includes a colorful array of appetizers, some of which can be ordered as half tapas portions, thereby enabling patrons to enjoy a meal made up of diverse and unparalleled ingredients. The view from the restaurant's windows complements the Mediterranean ambience.
The wide variety of ingredients, the selection of wines from Israel and abroad, and the bar in the center of the restaurant together contribute to Herbert Samuel's distinctive character.
The spectacular kitchen on the second floor leads to a private dining area facing the sea, where guests can order dishes from the regular menu and also hold private family or corporate events.
In our private room section of the restaurant, along with a beautiful view of the Tel- Aviv seashore, we can help you create any kind of event- from private to business. This section in our restaurant has a limit of 44 guests.
The Herbert Samuel team will be glad to help you create the perfect event, based on your own personal taste.
Terms and conditions
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